My Mom’s Favorite Holiday Cookie

Full disclosure: This is a picture I found on DepositPhotos. I haven’t made them yet this year because there is far too much going on to bake. But I plan to. In the meantime, you can enjoy them.. They are so yummy!

You might think that lemon is not a flavor of the holidays, but you wouldn’t dare say it to my mom. She loved the flavor of lemons and she loved these cookies. She called them snowballs. I’m happy to share the recipe with you.

Ingredients

  • 8 oz cream cheese, softened 

  • 1⁄4cup  butter, softened 

  • 1 package lemon cake mix

  • 1⁄4teaspoon  vanilla

  • 1 egg

Pre-heat oven to 375.

Let’s Make Cookies!

Combine cream cheese and butter. (You can do it by hand but using a mixer makes it creamier.)

Mix in 1/2 of the cake mix, the egg and the vanilla until smooth. (Make sure your mixer is on low if you’re using one.)

Stir in the rest of the cake mix.

Drop dough by teaspoon onto a cookie sheet.

Bake 8-10 minutes.

While still warm, dust liberally with powdered sugar.

Trevann Rogers

Trevann Rogers writes rock star romances, urban fantasy, and LGBT paranormal romances. Her books include the Living After Midnight Series: HOUSE OF THE RISING SON its novella, AFTER MIDNIGHT, and WAITING FOR THE SON. Her short-stories appear in the anthologies Dangerous Curves Ahead, and Wickedly Ever After. Each of Trevann’s stories incorporates an unquenchable addiction to music and her love for vampires, Weres, incubi and rock stars. She writes long after the sun goes down because, like these elusive creatures, she learned long ago that sometimes being yourself means Living After Midnight. Trevann lives in Connecticut with Toby, a rescue puppy, and Lil Monkey, a sock monkey who thinks he’s real but refuses to chip in on the mortgage.

You can find Trevann online at: www.trevannrogers.com

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